Many poor communities depend on women to grow most of the food they eat, yet women farmers struggle with a severe lack of extension services, credit, inputs, and productive assets. Merely by ensuring

 Biofuel policies in countries with large and expanding consumption (such as the US and the EU) as well as countries with high production levels (such as the US, Brazil and many non-G20 countries

 ActionAid believes food reserves can play a vitally useful role in securing food security and helping to realise the right to food for all.That is why we are urging G20 countries to consider their

 Food Policy Updates from Rome aims to provide an up-to-date information on the global food governance system and strategic activities of ActionAid. 

This is a presentation given by Ruchi Tripathi, Head of Right to Food, at the 17th Session of the UN Human Rights Council (HRC) - High Panel on Women, Poverty, Crises, Trade and Human Rights - on 3

Smallholder farmers currently produce 90 per cent of food in Africa and around half of all food worldwide. Across the developing world, women account for 60 to 80 per cent of these farmers. Yet, the

This is a presentation given by Buba Khan, ActionAid International's Africa Right to Food Coordinator, at the African Women's  Land Rights Conference, held in Nairobi on the 30th May to the 4th of

This year’s AidWatch report confirms that EU member states are off-track to meet their aid quantity and aid effectiveness commitments, and are increasingly prioritising self-interested aid policies

This resource pack draws on learning and experience from work in education by ActionAid, our partners, and coalitions of which we are part, over the last thirty years.  We have drawn together this

In a new report by ActionAid, "Two Years On: Is the G8 Delivering on its L’Aquila Hunger Pledge?" we analyse the G8 Accountability report on their L’Aquila Food Security Pledge of US$ 22 Billion to